Orsa and Winston

MICHELIN Guide’s Point Of View This is a sleek, stylish, and modern haven with an airy and fluid design. A counter and open kitchen reside if only to showcase the culinary pyrotechnics of Chef Josef Centeno; and the deeply robust prix-fixe flaunts all the fireworks—think peak-season ingredients infused with wide-ranging flavors.

Intercrew

Inside Intercrew, Koreatown’s Glamorous New Dinnertime Giant The moody newcomer carries on the legacy of a bygone LA club inside the historic Morgan Adams Building

CalAsia Construction

CalAsia Construction is a general contractor firm dedicated to the highest possible standards. Drawing from both principals’ experiences, CalAsia has been building restaurants for 25 years thanks to a straightforward and thorough management system.

Pasjoli – Eater LA

Nightshade, Pasjoli, and Auburn Are LA’s James Beard Foundation 2020 Finalists A somber setting as multiple newly-closed Los Angeles restaurants have been nominated for the industry’s most prestigious award It was a much quieter, slightly more somber affair, but Los Angeles has officially received its finalist nominations for James Beard Foundation restaurant, chef, and design awards this […]

Rossoblu – DT News

Rossoblu Temporary Shuts Down Amidst Coronavirus Outbreak The Fashion District’s Rossoblu announced on Friday that it was temporarily cancelling service as fears over the Coronavirus continue to spread. 

Prime Pizza – Eater LA

Burbank’s Next Great Pizza Spot Believes in the Power of the Square Pie Prime Pizza’s new Valley home is now open An iconic Burbank restaurant space has a new tenant this week thanks to the Prime Pizza team. The former 15-year-old Taste Chicago corner stand-alone building, long owned by character actor Joe Mantegna, has been completely overhauled by new […]

The 16 Hottest Restaurants in LA Right Now, November 2019 – Eater LA

Where to eat right now in the City of AngelsWhere to eat right now in the City of Angels People dining in Los Angeles, whether local or tourist, have one important question: Where should I eat right now? Restaurant obsessives want to know what’s new, what’s hot, which favorite chef just launched a sophomore effort.People […]