Ludo Bird – Los Angeles Daily News

LudoBird fried chicken lands at Universal CityWalk LudoBird has fluttered into Universal CityWalk and landed on the popular attraction’s restaurant row. Award-winning chef Ludo Lefebvre’s new noshing spot, which opened Saturday, has a narrow focus: fried chicken. So the menu is a quick read. There are five fried chicken dishes, six sauces, four sides, one […]

Spaghettini Beverly Hills – LA Eater

Spaghettini & The Dave Koz Lounge Plans to Massively Reconcept in Beverly Hills No more live music Beverly Hills dinner-and-a-show spot Spaghettini & The Dave Koz Lounge is heading for a new concept, with news today that the jazzy Italian destination on Canon Drive closed over the weekend. The management team on site won’t be going […]

Honeycut Cocktail Lounge – LA Eater

Downtown LA’s Honeycut Cocktail Lounge Pivots Into Space-Tiki Concept It’s called The Deep End Honeycut’s dark cocktail lounge, adjacent to its boisterous and colorful dance floor, was the moodier, grown up part of the Financial District nightclub. But those days will soon come to an end as founders Proprietors, LLC and 213 Hospitality re-concept the place into […]

The Chairman – LA Eater

Bao Down to The Chairman, Now Open in The Arts District Buns for all. Another day, another restaurant opening in the Arts District. This time it’s The Chairman, a San Francisco-born food truck-turned-brick-and-mortar retailer that has finally opened its second location in LA, reports the LA Times.

Officine Brera – LA Magazine

Where to Eat Now: Hot ‘n’ Fresh L.A. Restaurants, 2/26 ach Friday, the Digest surveys the burgeoning L.A. restaurant scene and compiles a list of the newest, most hyped and heralded restaurants in town this instant. Whether big or small, near or far, these are the restaurants that have people talking—us among them. Snag a […]

The Chairman – LA Times

The Chairman, a San Francisco Chinese food truck, just opened a restaurant in downtown L.A. The Chairman, a food truck and restaurant from San Francisco that specializes in Chinese-style steamed and baked baos, has opened a branch in the downtown Arts District. The brainchild of Josh Tang, the Chairman was a concept launched from Tang’s […]

Officine Brera – DT News

Anticipated Officine Brera Opens in Arts District In late 2013, proprietor Matteo Ferdinandi and chef Angelo Auriana opened the Factory Kitchen in the Arts District. They quickly won acclaim for the finessed Italian cooking in a casual, industrial-chic space.

Forman’s Tavern – LA Eater

22 Cocktail Bars to Try Right Now in Los Angeles, Winter 2016 When the weather cools down and the sun sets begin earlier, cocktails become a greater attraction in Los Angeles. Instead of fresh shaken drinks, imbibers pine for the likes of stirred, aromatic cocktails like negronis, manhattans, and old fashioneds (though honestly, those are good any time […]

Officine Brera – LA Eater

The Most Anticipated Los Angeles Restaurant Openings, Winter 2016 Howlin’ Ray’s hot chicken to Knead Pasta Bar to Au Fudge. Los Angeles has some amazing restaurants in store for the first quarter of 2016. Roy Choi is opening two restaurants (one with SF’s Daniel Patterson), we’re finally getting a brick & mortar of Howlin’ Ray’s hot […]

Connie & Ted’s, Ledlow, Nick & Stef’s – LA Eater

20 dineLA Dinner Deals You Can’t Miss This January Yes, dineLA is here again, which means there is no better time to try out that new restaurant that might otherwise break the bank. However, with over 300 restaurants participating, it can be an overwhelming task to sift through it all to find the real gems.